Falafel
Ground chickpeas, mixed with herbs, spices, formed into balls and deep-fried.
Tahini
Toasted, hulled sesame seeds crushed to create a creamy, smooth spread, lemon juice, and salt.
Organic Hummus
Chickpeas (garbanzo beans), lemon juice, olive oil, and salt
Tabouli
Finely chopped parsley, bulgur wheat, tomatoes, mint, and onion, seasoned with olive oil, lemon juice, and salt
Baba Ganoush
Finely chopped roasted eggplant, olive oil, lemon juice, various seasonings, and tahini.
Grape Leaves
A mixture of rice, herbs, and tomatoes, lemon juice, and onions, and often include meat like lamb.
Kibbeh
Ground beef mixed with bulgur wheat (healthy, seasoned grain) and pine nuts, encased in a seasoned shell. Deep fried or baked.
Kefta
Savory ground meat, spiced and shaped into skewers, then grilled.
Lentil Soup
A variety of lentils and flavorful spices.
Yellow Rice
Savory rice, infused with turmeric or saffron for its vibrant color and subtle flavor
Lentils & Rice
Hearty and wholesome, lentils and rice offer a satisfying and nutritious dish
Organic Green Beans
Tender green beans simmered with tomatoes, onion, olive oil, and garlic
Labne
A soft, tangy cheese similar to cream cheese but with a distinctly more yogurt-like tang
Olives
Flavorful olives steeped in herbs, spices, and olive oil.
Organic Eggplant
Stewed eggplant with onion, tomatoes, garlic and olive oil.
French Fries
Crispy, golden potato strips, often served salted as a classic side.
Vegetarian Sampler Platter
Tabouleh salad, falafel, grape leaves, hummus, and pita.
Grape Leaves Platter
Grape leaves served with hummus or baba ganoush, tabouleh, salad, and pita bread.
Falafel Platter
Four falafel balls, hummus, tabouleh salad, and pita bread.
Spinach Pie
Chopped spinach, lemon, onion, olive oil and spices in a baked pita turnover.
Spinach & Feta Pie
Spinach and feta cheese in a fresh baked pita turnover.
Meat Pie
Savory ground beef, onions, toamtoes, Lebanese house seasoning on a fresh baked dough.
Cheese Pie
Mozzarella and Italian cheeses spread on a fresh baked dough.
Wood Organic Chicken Platter
Organic chicken marinated with zesty lemon, vibrant turmeric and shawarma spices.
Gyro Platter
Thin sliced, seasoned beef and lamb.
Kefta Platter
Ground lamb with rich Lebanese spices.
Kibbeh Platter
Bulgur wheat (healthy, seasoned grain) combined with ground beef, pine nuts, and rich Lebanese spices.
Shawarma - Chicken or Beef Platter
Thinly sliced seasoned beef or chicken served with yellow rice and a fresh salad of lettuce, tomatoes, onions, and cucumbers.
Greek Salad
Feta cheese, lettuce, olives, tomatoes, tri-color bell peppers, onions, and cukes. Potato salad optional.
Lebanese Salad
Fresh vegetables and herbs, and a zesty lemon, vinegar, and olive oil dressing.
Fattoush
Crispy pita chips, fresh cucumbers, tomatoes, and mixed greens tossed in a tangy dressing.
Falafel
Ground garbanzo beans, parsley, onions, spices with lettuce, tomatoes, pickles, and tahini sauce.
Kefta
Grilled ground lamb kebab wrapped in pita with fresh vegetables and a hint of tzatziki sauce.
Gyro (Traditional)
Combination of beef and lamb vertically broiled with lettuce, tomato, onions, and creamy tzatziki sauce.
Chicken - Gyro
Just like the traditional gyro, but with delicious marinated chicken with lettuce, tomato, onions, and yogurt sauce.
Combo (Chicken & Gyro)
Combination of our traditional beef and lamb plus marinated chicken with lettuce, tomato, onions, and yogurt sauce
Shawarma Beef / Chicken
Tender beef or chicken shawarma wrapped in pita with fresh vegetables and zesty sauce.